Stepping into 2025, I’ve been reflecting on the content from last year here on digitalbbq. It’s been a year of exploration, learning, and sharing insights, but admittedly, I also hit the pause button for a bit. I decided to take time off for the “silly season” — a term I used to cringe at whenever I heard it. I had…
Personal
While I’ve shared a few posts about my culinary adventures here on DigitalBBQ, I’ve always focused on the dishes I’ve prepared myself. However, this overlooks the incredible food that can be found in the world around us. Today, I’d like to break from tradition and shine a spotlight on one of my favourite spots in South Brisbane. If you’re a…
Sometimes, days just don’t go as they’re planned. Short Version What did you get up to on the weekend Ryan? “Oh, I repaired a waterblock in my desktop PC” Long Version I have a few hobbies, mostly extensions of things I was interested in when I was younger, but with a little more disposable income, sometimes the money spent on…
Over the Christmas break, our streets were transformed into a canvas of festive lights. Towering inflatables and synchronized lights set to holiday tunes offered a dazzling spectacle. A herd of inflatable dinosaurs was particularly memorable. The commitment to spreading festive cheer was unmistakable, with homeowners keen to share their passion for decoration, reminiscent of their inner Clark Griswold. A personal…
After a brief hiatus, I’m thrilled to share my latest adventure — a journey to the serene landscapes of New Zealand. My travels began in the adrenaline hub of Queenstown, immediately setting off to Gore to connect with my wife’s family. Our impulsive nature led us to Curio Bay, aiming to spot penguins. Despite the off-season timing, the blue skies…
Okay, okay.. I know it’s another round of burgers, I do eat food in other formats, really. But nothing beats pulled pork and coleslaw on a bun. I went for pork shoulder with the bone removed, cooked in my smoker for around 14 hours at 110c. I used a dry rub of salt, pepper, red chilli, garlic and onion powder….
Following on from my recent post about reclaiming work-life balance, I’ve decided to share a bit more of my personal life with you all. And what better way to kick things off than with a BBQ post? After all, this is DigitalBBQ! I Make Burgers I recently got my hands on a KitchenAid mincer attachment and was eager to put…
Work-life balance is a hot topic, often discussed but rarely mastered. This is especially true in the fast-paced Architecture, Engineering, and Construction (AEC) industry. Juggling projects, clients, and deadlines makes finding that balance between work and personal life a real challenge. Then came the COVID-19 pandemic, which kicked remote work into high gear. Sure, it’s flexible, but it also brings…